Passion Grove Swizzle
By Matt Pietrek, Cocktail Wonk
Add everything to a tall glass filled three-quarters with crushed ice. Swizzle with a stick or spoon. Top up with more crushed ice. Garnish with a pineapple frond and an edible orchid.
Add everything to a tall glass filled three-quarters with crushed ice. Swizzle with a stick or spoon. Top up with more crushed ice. Garnish with a pineapple frond and an edible orchid.