Making cocktails at home in my underwear
Banana Mai Tai
Introducing non-traditional ingredients into the almighty Mai Tai has become one of the most common ways to riff on classic tiki cocktails.
The results are hit and miss. It takes a person like Kevin Crossman to get it right. He’s a big fan of the Mai Tai and understands how to create variations that maintain the bones of the original without going off the rails.
In this case, the banana-molasses duo is a delicious one-two punch combo that plugs seamlessly into the recognizable Mai Tai template.
Contains
Instructions
Shake all ingredients with crushed ice until chilled and open pour into a double old fashioned glass. Garnish with a lime wheel.
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